Colombia is the second largest producer of Arabica coffee, there is a strong culture of quality in Colombia. The department of Tolima is on the western side of the country.
This coffee is a great any time of day cup, its easy to drink, refreshing and interesting to drink. First sip is vanilla and cherry, as it cools some floral and citrus notes come out.
Region - Tolima, Colombia
Processing - Washed
Drying Method - Mechanical Dryer
Cultivar Detail - Colombia
Elevation - 1800 meters
Colombia is the second largest producer of Arabica coffee, there is a strong culture of quality in Colombia. The department of Tolima is on the western side of the country.
This coffee is a great any time of day cup, its easy to drink, refreshing and interesting to drink. First sip is vanilla and cherry, as it cools some floral and citrus notes come out.
Region - Tolima, Colombia
Processing - Washed
Drying Method - Mechanical Dryer
Cultivar Detail - Colombia
Elevation - 1800 meters
Pictured above are Jose on his farm in Tolima with his son and dog.
